Cookbooks, Food & Wine

Torta della Nonna: A Collection of the Best Homemade Italian Sweets

Emiko Davies

The Slow Cook: 80 modern & delicious slow-cooked recipes

Justine Schofield

How to Cook That: Crazy Sweet Creations

Ann Reardon

Masala Lab : The Science of Indian Cooking

Krish Ashok

Jew-ish: A Cookbook: Reinvented Recipes from a Modern Mensch

JAKE COHEN

How Wild Things Are: Cooking, fishing and hunting at the bottom of the world

Analiese Gregory

Preserving the Italian Way

Pietro Demaio

Slow Victories: A Food Lover’s Guide To Slow Cooker Glory

Katrina Meynink

The Diet Myth: The Real Science Behind What We Eat

Tim Spector

Nadiya Bakes: Includes all the delicious recipes from the BBC2 TV series

Nadiya Hussain

Finding Fire: Cooking at its most elemental

Lennox Hastie

Frugal Mediterranean Cooking: Easy, Affordable Recipes for Lifelong Health

Melanie Lionello

How to Make Anything Gluten Free: Over 100 Recipes for Everything from Home Comforts to Fakeaways, Cakes to Dessert, Brunch to Bread

Becky Excell

Ancient Remedies for Modern Life: from the bestselling author of Keto Diet

Josh Axe

Air Fryer Express: 60 delicious recipes for dinners, snacks & school lunches

George Georgievski

Simple Italian: The essentials of Italian home cooking

Silvia Colloca

Saturday Night Pasta: Recipes and self-care rituals for the home cook

Elizabeth Hewson

The Easiest Air Fryer Book Ever!

Kim McCosker

The Unofficial Disney Parks Cookbook: From Delicious Dole Whip to Tasty Mickey Pretzels, 100 Magical Disney-Inspired Recipes

Ashley Craft

Pinch of Nom Quick & Easy: 100 Delicious, Slimming Recipes

Kay Featherstone