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Library Genesis
Cookbooks, Food & Wine
Torta della Nonna: A Collection of the Best Homemade Italian Sweets
Emiko Davies
The Slow Cook: 80 modern & delicious slow-cooked recipes
Justine Schofield
How to Cook That: Crazy Sweet Creations
Ann Reardon
Masala Lab : The Science of Indian Cooking
Krish Ashok
Jew-ish: A Cookbook: Reinvented Recipes from a Modern Mensch
JAKE COHEN
How Wild Things Are: Cooking, fishing and hunting at the bottom of the world
Analiese Gregory
Preserving the Italian Way
Pietro Demaio
Slow Victories: A Food Lover’s Guide To Slow Cooker Glory
Katrina Meynink
The Diet Myth: The Real Science Behind What We Eat
Tim Spector
Nadiya Bakes: Includes all the delicious recipes from the BBC2 TV series
Nadiya Hussain
Finding Fire: Cooking at its most elemental
Lennox Hastie
Frugal Mediterranean Cooking: Easy, Affordable Recipes for Lifelong Health
Melanie Lionello
How to Make Anything Gluten Free: Over 100 Recipes for Everything from Home Comforts to Fakeaways, Cakes to Dessert, Brunch to Bread
Becky Excell
Ancient Remedies for Modern Life: from the bestselling author of Keto Diet
Josh Axe
Air Fryer Express: 60 delicious recipes for dinners, snacks & school lunches
George Georgievski
Simple Italian: The essentials of Italian home cooking
Silvia Colloca
Saturday Night Pasta: Recipes and self-care rituals for the home cook
Elizabeth Hewson
The Easiest Air Fryer Book Ever!
Kim McCosker
The Unofficial Disney Parks Cookbook: From Delicious Dole Whip to Tasty Mickey Pretzels, 100 Magical Disney-Inspired Recipes
Ashley Craft
Pinch of Nom Quick & Easy: 100 Delicious, Slimming Recipes
Kay Featherstone
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