Cookbooks, Food & Wine

Come On Over: 111 Fantastic Recipes for the Family That Cooks, Eats, and Laughs Together

How to Cook That: Crazy Sweet Creations

Milk Street: Tuesday Nights Mediterranean: 125 Simple Weeknight Recipes from the World’s Healthiest Cuisine

Christopher Kimball

Masala Lab: The Science of Indian Cooking

The Korean Vegan Cookbook: Reflections and Recipes from Omma’s Kitchen

Joanne Lee Molinaro

Jew-ish: A Cookbook: Reinvented Recipes from a Modern Mensch

The King Arthur Baking Company’s All-Purpose Baker’s Companion (Revised and Updated)

King Arthur Baking Company

It’s Not Complicated: Simple Recipes for Every Day

Katie Lee Biegel

Cook This Book: Techniques That Teach and Recipes to Repeat

Come On Over!: Southern Delicious for Every Day and Every Occasion

Elizabeth Heiskell

Big Macs & Burgundy: Wine Pairings for the Real World

The Pegan Diet: 21 Practical Principles for Reclaiming Your Health in a Nutritionally Confusing World

Dr. Mark Hyman MD

Eat Better, Feel Better: My Recipes for Wellness and Healing, Inside and Out

Giada De Laurentiis

100 Days of Real Food Meal Planner

The Great British Baking Show: Love to Bake

5 Ingredient Semi-Homemade Meals: 50 Easy & Tasty Recipes Using the Best Ingredients from the Grocery Store (Heart Healthy Budget Cooking) (FlavCity)

Carb Manager’s Keto Diet Cookbook: The Easiest Way to Lose Weight Fast with 101 Recipes That You Can Track with QR Codes

The MeatEater Guide to Wilderness Skills and Survival

Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate

7 Ways: Easy Ideas for Every Day of the Week [American Measurements]